Welcome them in
Bring online bookings and walk-ins into your diary. Keep space for the tables you want to offer in person.
Zuno POSAI Design Studio / Zuno Restaurant
A calmer service.
A clearer business.
Bring your floor, kitchen, bookings and online orders into one working day. Built for the people who run your restaurant.
Powered byZuno AI30 days free · Use your own devices
Zuno RestaurantMade for the work you do.
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Live floor planKitchen ticketsMenu & online ordersBusiness reports
Everyone has a part to play
Good service starts
with a connected team.
A glimpse of the tools each person needs. Explore the full workflow in your free trial.
For your owner & manager
A clear view of the business.
See sales and top sellers, review closing reports and decide who can do what. Spend less time piecing together the day.
- Sales, costs and profit with the right access
- Customer balances and business expenses
- Individual permissions and staff discount limits
For your waiter
Keep your attention on the room.
See table status, take an order on a phone or tablet and send it to the kitchen. Return to the bill when the party is ready.
- Live floor plan, joined tables and sitting timers
- Orders and notes sent to the kitchen
- Split by items or equal shares; see what is still unpaid
For your kitchen
Know what needs to go next.
Orders arrive as tickets, with notes and rush flags in view. Follow them from new to preparing to ready.
- Dine-in, counter and accepted online orders
- Dedicated kitchen login
- Print tickets or use a kitchen screen
For your customer
An easier way to book and order.
Let people find a table time, read your menu or order for collection and delivery from your own links.
- Book with a mobile verification code
- Confirmation email and a cancellation link
- Online ordering with your payment choices
From arrival to the bill
Keep service moving.
Take the order
Pick a table, add items and pass the order and notes to the kitchen from your own device.
Prepare with clarity
Follow tickets as they move through preparation. Make changes and priorities easier to see.
Finish without the maths
Split the bill by item or equally. Record each paid part, apply tips or service charge and see what remains.
Go online
Let guests book a table before they arrive.
A guest books a table
From your link, QR code or website button
- Pick a day, time and party size
- Confirm the mobile number with a text code and give an email
- Get a confirmation email with a calendar invite and a link to cancel inside your rules
- The day before, an optional email asks them to confirm. If you are full, they can join the waiting list
Confirmations that go out for you
- Booked, changed and cancelled emails
- A WhatsApp message button for a quick personal note
- Guests become customer records with their visit history
Your side of the booking
On the day plan and floor plan
- Switch bookings on and set your rules: notice, how far ahead, largest party, time between bookings
- Choose which tables guests can book and keep others for walk-ins
- Bookings land on the day plan. The best-fit table is suggested, and tables can be joined
- Seat them, mark no-shows, cancel or complete
Dining room first
- Floor plan with table status and time seated
- Dine-in orders, split bills, tips and service charge
- Kitchen screen with every ticket
Also online: orders for collection and delivery
Your menu becomes an order page. Accepted orders reach the till and kitchen like any other.
- Your own menu: a designer, a table QR code and an online order page
- Offers, opening hours and sold-out items
- Collection or delivery, paid online or on collection
- Web orders alert, accept with a ready time
More when you need it
The details behind a smoother day.
Features depend on your plan and business setup.
Floor plan and booking controls
Choose tables available online, retain spaces for walk-ins, set sitting time, booking gaps, notice and party-size rules. Use day, agenda and month diary views. A waiting list can help fill spaces that open. Optional confirmation emails ask customers to confirm the day before.
Menu design, QR codes and publishing
Choose sections, layouts, photos, descriptions, allergens and branding. Share the view-only menu by link or QR and print or save a PDF. Your separate online order page includes the basket.
Customer records and repeat visits
Find customers by name, email or phone, and keep booking and order details together. Review spending or outstanding balances with the appropriate permissions.
Collection, delivery and driver handover
Accepted web orders become till orders with kitchen tickets. Set a ready time, mark orders ready or done, assign drivers and record cash returns. Customers follow the order status; this is not live GPS driver tracking.
Analytics and reports
Review sales, payment methods, top products, expenses and end-of-day totals. Costs, profit, reports and exports follow the permissions and plan you choose.
Customer balances and expenses
Keep track of what customers still owe, record later payments and charges, and review business expenses. Give staff separate permission to view, edit, collect or export.
Staff permissions
Use individual logins. Choose access to sales, refunds, products, customers, reports and settings. A kitchen account focuses on tickets; an orders-only restriction can prevent a sales operator taking payment.
Optional Zuno Team
Add a rota and time clock separately. Check location and business connection at clock-in/out, with off, flag or block rules. Select staff for an app screen lock outside shift windows or while not clocked in; owners and admins retain access. Explore Zuno Team.
Online payments
Your money. Your choice.
A clear payment flow, with your business in control.
Your own Stripe. Money straight to you.
Connect your own Stripe account. Customers pay on Stripe’s secure page and the money goes straight to your business. Zuno never holds the money.
Fees, refunds and availability
Zuno’s standard fee is 1% of each online payment; check your payment settings for the fee that applies to your business. Stripe charges its own processing fee: see Stripe pricing (opens a new tab). With fee refunds enabled, a full refund returns the Zuno fee too. Online card payments currently support Ireland and the rest of the EEA in euros, subject to Stripe approval. If Stripe is unavailable, online payment stays off and customers pay at the venue.
Choose how customers pay
Offer payment on collection, online payment or let the customer choose. At the counter, use your own card machine and record the payment in Zuno.
A little clarity
Before you start.
Is table booking available without the POS?
Yes. Zuno Table is also available on its own. Table booking does not take payments or deposits.
Does Zuno need special hardware?
Use any phone, tablet or computer. Bring your own receipt printer and card machine. Zuno does not sell hardware; counter card payments are taken on your own machine and recorded in the app.
Can I try it before choosing a package?
Yes. Your first business gets a 30-day free trial. Additional locations require paid setup. Choose the plan that includes the tools and user limit you need.
Where do I log in?
Use Log in at the top or bottom of any page. It opens the Zuno app, where you can sign in or create an account.
Plans
One plan for the whole floor.
Tables, bookings, split bills and the kitchen in one price. Try it free for 30 days.
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Make it your own
See what a better
working day feels like.
Try Zuno free for 30 days. Explore the tools with your own business in mind.
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